My daughter went on a field trip and wanted a school bagged lunch. Our previous school district was great with separating lunches for allergies. Yesterday my daughter had PB&J in her lunch. She rolled with it very well. Tried to tell the teachers, but she said nothing happened. Her lunch was raisins, chips, and an apple. She said it was ok because she was full after that. So happy she spoke up and made good choices, but worried it could have been worse. Will be talking with the school tomorrow… read more
Kudos to you for teaching your child to self advocate & understand her allergies.
😳
RAST is more accurate, but expensive. No matter what the test shows, you still need to listen to your body more.
He typically eats chicken, pork and ground beef. Rice, corn and potatoes are fine. I just want to be able to shop at the Walmart in Mazatlan and know that their labeling is accurate. This is a huge leap of faith for me and I'm scared.
tengo allerjia a la leche y mariscos y pescado y fresas y soja y cerdo works for me
Suggestion on how to help your server in a restaurant be sure you don't get something you shouldn't have
CHEF CARDS
I have posted this before, but perhaps time to do so again. https://www.foodallergy.org/sites/default/files...
You can download these cards which you customize with your allergies or food intolerances. Laminate them and give one to your server when you go out to eat and ask them to show the chef. If you have foods that would require you to use your epipen if eaten - be… read more
I've almost always been thanked for using my chef card, I even make one in Spanish and French for when I travel. Only twice have I been told "we don't have anything you can eat". I also make sure I… read more
I'm thinking forward 15+ years to when my daughter and her husband get invited to a friend's house for dinner. How would she accept if she doesn't know them well enough to trust their cooking to be safe? Does she just always offer to host? Bring her own food? Eat before coming over?
Make sure they know about your food allergies and always bring at least one dish with you so you know you can eat it safely. Also, we have shown up late and already feed. If they are good friends… read more
If allergens are air born, place the mask over child's face. We are doing that every time flying.
My daughter will be 3 in December and we are considering starting her in preschool this January. She has extreme allergies to all dairy, peanuts, all tree nuts, eggs and sesame. Even secondhand touch will give her a reaction. If a kid eats any of those foods and doesn't wash up after, then touches an object my daughter will have a reaction if she touches that object next. If she didn't have allergies I would be excited for her to start preschool, but I'm not sure its worth the risk at this age.
Make sure she understands not to take or trade food with other students.
I live a very small community without many food shopping options. Do any of you know of a allergy friendly online food store?
I also use Thrive.
How do you explain to restaurants that you have food allergies and how do you know they listen yo you? I have a selected few restaurants I go to, and when I have to go to a new one I feel like my life is in danger...which it technically is (hehe) seeing as my anaphalaxis has reached a point where I have an epipen with me at all times, and even then I do not have long to get to a doctor...just wondering how everyone else copes with restaurants and take away places...
I'm in the US & it may be different for you in S.A. When i go out to eat, I assume the restaurant doesn't really care about my food allergies & they assume that if I came to eat their food, I… read more