I have food intolerances. I get very sick with wheat. It feels like I'm going to die. I my skin test showed a giant hive for wheat, but my blood work is neg. I had a positive skin test for dairy, but I can eat it with no problems. I don't understand.

My daughter went on a field trip and wanted a school bagged lunch. Our previous school district was great with separating lunches for allergies. Yesterday my daughter had PB&J in her lunch. She rolled with it very well. Tried to tell the teachers, but she said nothing happened. Her lunch was raisins, chips, and an apple. She said it was ok because she was full after that. So happy she spoke up and made good choices, but worried it could have been worse. Will be talking with the school tomorrow… read more

I am writing a book on raising children with deadly food allergies and I would like to know how other families handle sibling dynamics.

My daughter thought she might be allergic to gluten she’s had blood test and stool test done but all come back normal, she went gluten free for a couple of months and felt fine but had to start eating gluten again for test she get bad pains in her stomach and can be sick, what else can I do to find out what making her feel this way

Suggestion on how to help your server in a restaurant be sure you don't get something you shouldn't have
CHEF CARDS

I have posted this before, but perhaps time to do so again. https://www.foodallergy.org/sites/default/files...

You can download these cards which you customize with your allergies or food intolerances. Laminate them and give one to your server when you go out to eat and ask them to show the chef. If you have foods that would require you to use your epipen if eaten - be… read more

My daughter had an allergy test done which came up positive for eggs, milk, soy, dust mites, dander, mould, grass, wheat and her highest being peanuts. So I just want to find out if tree nuts will also affect her since it was not specifically mentioned on her allergy test results.

I'm a student journalist who wants to learn more about how non-allergic siblings navigate life with an allergic sibling.

I keep developing new food allergies. I’m keeping track and I’m on allergy #24 for food. I have 44 allerrgies total the rest aren’t food related. But, my issue is thaf I keep developing more. I have found that I will enjoy a food for a few weeks and then I’ll suddenly have a severe reaction to it. This is what happened with apples, broccoli, cauliflower, dairy, and a few others. I was able to eat all the foods I was allergic to up until I had surgery to remove my appendix. About 4 months after… read more